The purpose of my fall food diary is to document my Allegheny College senior project, which is eating only local organic foods within a 100-mile radius of Meadville, Pennsylvania. I intend to record all of my foods, feelings, and show some pictures, so that I can assess my personal evolution from start to finish.
Thursday, October 28, 2010
Food Log 10/27/10
Breakfast: blueberry cornbread with honey, chai tea with milk
Lunch: chicken soup and pumpkin pie
Dinner: same as lunch!
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